Are You Eating Rotten Meat?

Another reason to buy grass fed beef that is raised locally and butchered locally.

70% of ALL Beef and Chicken has been treated with Carbon Monoxide Gas. It makes meat look good even though it may have spoiled. The practice of treating meat with carbon monoxide gas could hide the growth of pathogens such as Clostridium Botulinum, Salmonella and E. coli O157:H7.

Watch Video on YouTube
http://www.youtube.com/watch?v=YVTUIld-pRw