GMOs Eliminated by 4 Year Old

Four year old Adam Corrigan talks to Health Beat about the dangers of genetically modified foods. Click Here To Watch GMO Video

To help inform other parents, Adam made copies of a free audio CD that he downloaded from Jeffrey Smith's website:
http://www.responsibletechnology.org/GMFree/EducationalMaterials/

Parents, rid your school of GMO's by taking action. Step 1, visit this site:
http://www.responsibletechnology.org/GMFree/Campaigns/GM-FreeSchools/

Here are some genetically engineered food facts from Organic Consumers Association:

SURVEY OF THE WEEK:
CBS NEWS & NEW YORK TIMES POLL CONSUMERS ABOUT GE FOODS
53%: Percentage of polled Americans who say they won't buy food that has ingredients from genetically engineered (GE) plants.
65%: Actual percentage of products on grocery store shelves that contain unlabeled GE ingredients (usually soy or corn derived).
90%: Portion of U.S. grown soybeans that are genetically engineered.
99%: Estimated likelihood that the U.S. sugar supply will start to be sourced from genetically engineered plants this year.

SUSTAINABILITY FACTS OF THE WEEK:
SMALL FARMS ARE MORE PRODUCTIVE AND PROFITABLE
A 1,000 acre U.S. corporate farm growing genetically engineered crops nets an average of $39 an acre. In contrast, a four-acre family farm nets, on average, $1,400 per acre. Small organic farms are proving to be even more profitable. With oil prices on the rise, growing food without petroleum-based pesticides/fertilizers, and delivering that food to local markets will quickly prove to be the most affordable food available.